Non Basmati Rice

Rice other than Basmati rice is called non- Basmati rice. In the world it has been reported that there are 10000 varieties of rice, the maximum number being in India. In fact, Basmati rice equals to only 1% production of the total rice grown in India.
Non- Basmati rice comes in all kinds of different shapes and sizes. Some are long and slender, some are short and thick, some are like beads, and some may be round. None have the same characteristics as Basmati rice.

In Non Basmati mostly exported Rice are IR 64 due to cheaper cost mostly in Africa, Bangladesh and Nepal.

PR 11

R 11 is Long Grain Non Basmati Rice variety mainly grown in Northern States of India like Punjab, Haryana and Norther UP . Due to economical price many times it is used as substitute to Basmati Rice in delicacies like Biryany and fried rice. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 6.50 mm to 6.85 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Steam/White Sella/ Golden Sella

PR 14

R 14 is Long Grain Non Basmati Rice variety mainly grown in Northern States of India like Punjab, Haryana and Norther UP . Due to economical price many times it is used as substitute to Basmati Rice in delicacies like Biryany and fried rice. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 6.80 mm to 6.90 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Steam/White Sella/ Golden Sella

Sarbati

Sarbati is Long Grain Non Basmati Rice variety mainly grown in Northern States of India like Punjab, Haryana and Norther UP . Due to economical price many times it is used as substitute to Basmati Rice in delicacies like Biryany and fried rice. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 7.10 mm to 7.20 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Steam/White Sella/ Golden Sella

Sona Mansuri

Sona Mansuri is Long Grain Non Basmati Rice variety mainly grown in Northern States of India like UP, West Bangal, and Bihar. Due to economical price many times it is used as substitute to Basmati Rice in delicacies like Biryany and fried rice. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 5.00 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Steam/White Sella/ Golden Sella

Parmal

Parmal is Long Grain Non Basmati Rice variety mainly grown mostly all states of India like Haryana, Punjab, UP, West Bangal, MP, Chattisgarh and Bihar. Due to economical price many times it is used most commonly used. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 5.00 mm to 5.40 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Steam/White Sella/ Golden Sella

IR 64

IR 64 is Long Grain Non Basmati Rice variety mainly grown mostly all states of India like Gujrat, Chattisgarh and Andhra Pradesh. Mostly used for export to African and Asian continents. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 6.00 mm to 6.10 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Sella

IR 36

IR 36 is Long Grain Non Basmati Rice variety mainly grown mostly all states of India like Gujrat, Chattisgarh and Andhra Pradesh. Mostly used for export to African and Asian continents. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 5.00 mm to 5.20 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Sella

Swarna

Swarna is Long Grain Non Basmati Rice variety mainly grown in West Bangal. Mostly used for export to African and Asian continents. It has less starch and easy for digestion. This is hygienically cleaned, grain size about 5.00 mm to 5.10 mm. In order to ensure quality of the rice, it is tested on different predefined standards of the food industry.

It is available in Raw/Sella

The above varieties are most common in export industry. There are many more varieties like RS 10, PR26, Miniket, Swarna Mansuri, Sambha Mansuri many more. We are here one stop solution for all your needs

PACKAGING

The rice that we supply is processed under hygienic conditions. To retain the quality and longer shelf life of our rice, we pack it in varieties of packaging like Polypropylene (PP), BOPP, Jute bags etc. or as specified by the client.

STORAGE

Keep in cool and dry place, store in ambient temperature Protect from moisture and direct sun light.